potato dill and egg thing
Aug. 4th, 2008 06:45 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
2eclipseokay so this is awesome.
i made it up last night.
6 small potatoes, sliced (enough to cover the bottom of one of those small, square pyrex pans)
2 large slices of onion
3 slices of garlic and onion cheddar
4 Tbsp fresh dill
3 hardboiled eggs, sliced
3/4 cup lowfat sourcream
1 tbsp butter
salt and pepper to taste
layer in pan potatoes, broken up onion, egg, dill. add sour cream and butter on top. bake at 350 for 1 hour or until potatoes are soft.
i might have gone even heavier than this on the dill...i've got a lot of extra dill in the house right now. but this was awesome. makes 4 servings.
i made it up last night.
6 small potatoes, sliced (enough to cover the bottom of one of those small, square pyrex pans)
2 large slices of onion
3 slices of garlic and onion cheddar
4 Tbsp fresh dill
3 hardboiled eggs, sliced
3/4 cup lowfat sourcream
1 tbsp butter
salt and pepper to taste
layer in pan potatoes, broken up onion, egg, dill. add sour cream and butter on top. bake at 350 for 1 hour or until potatoes are soft.
i might have gone even heavier than this on the dill...i've got a lot of extra dill in the house right now. but this was awesome. makes 4 servings.
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Re: awesome!
Date: 2008-08-05 07:01 pm (UTC)pickling.
i'm making dilly beans this week.
also one of my favorite salad dressings
juice one lemon
1 tsp olive oil
salt pepper and dill to taste.
it's really yummy.