potato dill and egg thing

okay so this is awesome.
i made it up last night.

6 small potatoes, sliced (enough to cover the bottom of one of those small, square pyrex pans)
2 large slices of onion
3 slices of garlic and onion cheddar
4 Tbsp fresh dill
3 hardboiled eggs, sliced
3/4 cup lowfat sourcream
1 tbsp butter
salt and pepper to taste

layer in pan potatoes, broken up onion, egg, dill. add sour cream and butter on top. bake at 350 for 1 hour or until potatoes are soft.
i might have gone even heavier than this on the dill...i've got a lot of extra dill in the house right now. but this was awesome. makes 4 servings.